Bunny chow (or simply "bunny" to locals) is a street food beloved by surfers in South Africa. Bunny chow is Durban curry, made with lamb or mutton, stuffed into a quarter, half, or full loaf of unsliced white bread with a hollowed-out middle. Chicken and beans are also used as well. Sandy’s Pot & Grill sells some of the best bunny chow from its oceanfront takeaway in Durban North.