Food in Germany is important to its culture. The most popular meats in Germany are pork, veal, and beef. Germans love to smoke or pickle meat since it gives a great flavor to the food. Germans typically eat breads, sausages, meats, vegetables, and cheeses. Potatoes are essential to German cuisine and are found in many dishes. Breakfast is made up of jam, eggs, cheese, and meat. The most famous German dish is considered to be Sauerkraut.
