The typical Argentine food diet contains lots of protein, especially in the form of beef. Many meals include grilled meat and it's very common to find steak and beef ribs in many recipes. Patagonia features lots of lamb and goat recipes. Many snacks and sandwiches include breaded and fried meat. It's also common to find lots of vegetables and salads in the Argentine diet including onions, lettuce, zucchini, eggplants and tomatoes.